Our Menu
À LA CARTE
SIGNATURE COCKTAILS
Smoke
-
€ 15
Green Charteuse, gin, vermut with edible smoke powder
Coal
-
€ 15
Sweet ginger tea syrup infused with caramelised sesame, gin, Fee Foam, ascorbic acid, activated carbon (SE)
Oxygen
-
€ 15
Vodka, red fruits tea syrup, tangerine, cava foam
STARTERS
Provoleta
-
€ 18
Semi-dried cherry tomatoes, focaccia with garlic confit, basil powder
Avocado, beet, Maresme strawberry
-
€ 16
Pickled Figueres onion, pistachio, cava vinaigrette (N)(M)(VG)(ALH)(SF)
Iberian ham
-
€ 30
Acorn-fed Iberian ham with tomato and coca bread
Steak tartare and bone marrow
-
€ 24
Girona beef tartare, roasted bone marrow, Sardinian bread and beer mustard (M)(G)
Calamar
-
€ 28
Saffron allioli, crumbled spicy pork sausage, ink emulsion (MK)(EG)(CR)(PK)(ALH)(SF)
La Riera peppers
-
€ 16
Roasted vegetables over sarmiento wine shoots, lettuce hearts, Garrotxa cheese, Reus hazelnuts (N)(V)(SF)
Red Shrimp
-
€ 30
Fish roe, bottarga, currant gel, lime vinaigrette (CR)(FH)(SF)
FROM THE GRILL
Tenderloin steak
-
€ 32
200g+ tenderloin steak from Girona beef
Assortment of Iberian sausages
-
€ 26
“Butifarra” sausage stew, Santa Pau bean cream, sausage, cider-caramelized onion, blood sausage, piquillo pepper (PK)(SF)(ALH)
Chicken
-
€ 28
Free-range chicken breast 400g+
Croaker
-
€ 26
200g+ fillet of croaker (FH)
Turbot
-
€ 32
Turbot slice 250g+ (FH)
Prawns
-
€ 34
Flambéed with vermouth 300g+ (FH)(ALH)(SF)(ML)
Lobster
-
€ 60
Whole 500g+ (CR)(EG)
Eggplant
-
€ 24
Roasted tomato sauce, olive emulsion, fried capers, pine nuts (N)(VG)(SF)
SIDES AND SAUCES
CHOOSE YOUR SAUCE FOR MEAT
Chimichurri (SF) / Green pepper sauce (ML)(SF)(ALH)(V) / Red rojo (SF) / Blue Cheese & peers sauce (ML)
CHOOSE YOUR SAUCE FOR FISH
Saffron and cava sauce (ML)(SF)(ALH) / Vermouth butter (ML) (ALH)(SF) / Bisque sauce (CR)(ALH)(CL) / Green Mojo (SF)
CHOOSE YOUR SIDE
-
€ 8
French fries (VG) / Smoked potato purée (ML) / Roasted potatoes (VG) / Seasonal salad (VG)
GRILLED VEGETABLES
-
€ 9
Corn / Peppers / Beets / Asparagus
TO SHARE
Supreme beef
-
€ 105
Angus beef 600g
Tomahawk steak
-
€ 110
Aged old cow beef chuck with long bone 1.2kg+
Dry aged beef ribeye
-
€ 120
Dry aged ribeye steak 1kg+
SIDES AND SAUCES FOR MEAT
Roasted potatoes (VG), Seasonal salad (VG), Chimichurri (SF), Red Mojo (SF), Green pepper sauce (ML)(SF)(ALH)(V) / Blue Cheese & peers sauce (ML)
Sole
kg -
€ 100
Whole fish (FH)
Sea bass
kg -
€ 90
Whole fish (FH)
SIDES AND SAUCES FOR FISH
Smoked mashed potatoes, Roasted seasonal vegetables (VG), Bisque sauce (CL)(CR)(ALH), Green Mojo (SF), Saffron and cava sauce (ML)(SF)(ALH), Vermouth butter (ML)(ALH)(SF)
DESSERT
Cheesecake
-
€ 9
Creamy Basque-style cheesecake (ML)(EG)(G)
"Bouqet"
-
€ 9
Creamy plum, lavender and jasmine, rose sponge cake with violet meringue (ML)(EG)(G)
"The Egg"
-
€ 9
Fake egg made of fluffy vanilla cream with mango (ML)(EG)(G)(N)
Corn
-
€ 9
Light popcorn mousse with interior sweet corn and crunchy cereals (ML)(EG)(G)(N)
Chocotruffle
-
€ 9
Tender dark chocolate cake with truffle aromas, sparkling milk chocolate espuma and caramel (ML)(EG)(G)(N)
Allergens
(N) Nuts , (ML) Lactose , (G) Gluten , (FH) Fish , (EG) Egg , (V) Vegetarian , (ALH) Alcohol , (MK) Mollusk , (SF) Sulphite (PK) Pork, (M) Mustard, (CR) Crustacean, (PE) Peanuts
SEASONAL SUGGESTIONS
Clara, a space that stands out for its reinterpreted Mediterranean cuisine, based
on main and shareable courses. Where the atmosphere creates a union between
guests and service, getting us all to know and love each other.
A restaurant from Barcelona for Barcelona.
STARTERS
Artichokes from Prat
-
€ 16
Scallop, tupinambo puree, Iberian jowl (PK)(MK)(CR)
Calaf egg
-
€ 18
Peas from Maresme, white asparagus from Gavá, almond romesco (N)(EG)
MAIN COURSES
Monkfish (to share)
kg -
€ 75
Grilled monkfish fillets, bergamot Beurre blanc, fennel, herb oil (FH)(SF)(ML)
Secreto
-
€ 28
Iberian pork, calçots cream, roasted plum, grenache sauce (PK)(ALH)(SF)
SIGNATURE COCKTAILS
Barcelona’s most coveted place to mingle, FIRE’s artistry piques interest and sets
imagination alight. Food is mixed and matched with striking mixology creations.
Dare to indulge in one of our signature cocktails, four inventive creations
inspired by four elements in fire.
SIGNATURE COCKTAILS
LAVA
-
€ 12
Vodka Absolut, Tomato juice, Red Pepper puré, Kimchee sauce, Lime (CE)
SMOKE
-
€ 12
Whisky Glenlivet, Martini rubino, Oporto
COAL
-
€ 12
Gin Malfy, Ginger liqueur, Lime, Lapsang syrup, Egg white (EG)
OXYGEN
-
€ 12
Vodka Absolut, Cinnamon Syrup, Guava puré, Lime
WINES
CAVA - BY THE GLASS
Juvé Camps Essential Xarel-lo
-
€ 12
Macabeo, Xarel.lo | Penedés
Juvé Camps Essential Pinot Noir
-
€ 14
Pinot Noir | Penedes
CHAMPAGNE - BY THE GLASS
Veuve Clicquot Yellow Label
-
€ 19
Chardonnay, Pinot Meunier
Veuve Clicquot Brut Rosé
-
€ 22
Pinot Noir, Chardonnay, Pinot Meunier
WHITE WINE - BY THE GLASS
Miranda d’Espiells
-
€ 10
Chardonnay | Penedés
Menade
-
€ 10
Verdejo | Rueda
Pazo Cilleiro
-
€ 10
Albariño | Rías Baixas
RED WINE - BY THE GLASS
Casa vella d’Espiells
-
€ 10
Cabernet Sauvignon | Penedés
Finca Resalso
-
€ 11
Tempranillo | Ribera del Duero
El Pispa
-
€ 10
Garnacha | Montsant
ROSÉ WINE - BY THE GLASS
Whispering Angel
-
€ 12
Garnacha, Cinsault | Cotes de Provence
CAVA
Juvé Camps Essential Xarel-lo
-
€ 60
Xarel-lo | Penedes
CAVA ROSE'
Juvé Camps Essential Rosé
-
€ 80
Pinot Noir
CHAMPAGNE
Veuve Clicquot Yellow Label
-
€ 180
Chardonnay, Pinot Meunier
Ruinart Blanc de Blancs
-
€ 280
Chardonnay
Krug
-
€ 390
Pinot Noir, Pinot Meunier, Chardonnay
Dom Perignon
-
€ 420
Chardonnay, Pinot Noir
Dom Perignon Magnum
-
€ 960
Chardonnay, Pinot Noir
CHAMPAGNE ROSÉ
Veuve Clicquot Brut Rosé
-
€ 200
Pinot Noir, Chardonnay, Pinot Meunier
Dom Perignon Rosé
-
€ 670
Pinot Noir, Chardonnay
RED WINE - CATALUNYA
Casa vella d’Espiells
-
€ 50
Cabernet Sauvignon | Penedés
El Pispa
-
€ 50
Garnacha | Montsant
Scala Dei Prior
-
€ 60
Cariñena, Garnacha negra, syrah | Priorat
Abadal 3.9
-
€ 70
Cabernet Sauvignon | Pla de Bages
Les Terrases
-
€ 100
Garnacha | Priorat
Les Terrases Magnum
-
€ 215
Garnacha | Priorat
Acusp
-
€ 130
Pinot Noir | Costers del Segre
RED WINE - RIOJA
Viña Pomal 106
-
€ 48
Garnacha, Graciano, Tempranillo | Rioja
La Locomotora
-
€ 55
Tempranillo | Rioja
La Montesa
-
€ 70
Garnacha | Rioja
San Vicente
-
€ 160
Garnacha | Rioja
Ysios Finca de las Naves
-
€ 350
Tempranillo | Rioja
RED WINE - CASTILLA Y LEÓN
Pétalos del Bierzo
-
€ 45
Mencía | Bierzo
Mauro
-
€ 95
Tempranillo | Castilla y León
Numanthia
-
€ 110
Tinta de Toro | Toro
Termanthia
-
€ 550
Tinta de toro | Toro
RED WINE - RIBERA DEL DUERO
Finca Resalso
-
€ 55
Tempranillo | Ribera del Duero
Tarsus Reserva
-
€ 75
Tinta del país, Cabernet Sauvignon | Ribera del Duero
Pago de Los Capellanes Crianza
-
€ 110
Tempranillo | Ribera del Duero
Flor de Pingus 2014
-
€ 450
Tempranillo | Ribera del Duero
RED WINE - ITALIA
Ceretto Barbera d’Albra Piana
-
€ 85
Barbera | Barbera d’Alba
Antinori Chianti Riserva 2021
-
€ 100
Sangiovese, Cabernet-Sauvignon, Merlot | Chianti
RED WINE - ARGENTINA
Alta Vista Premium
-
€ 65
Malbec | Mendoza
Zuccardi Polígonos Gualtallary
-
€ 115
Malbec | Valle de Uco
RED WINE - FRANCE
Indie de Monbadon 2021
-
€ 75
Cabernet Franc, Merlot | Bourdeaux
Albert Bichot Vielle Vignes
-
€ 92
Pinot Noir | Borgoña
WHITE WINE - CATALUNYA
Ca N’Estruc Blanc
-
€ 40
Xarel-lo, Moscatel, Macabeu, Garnacha | Catalunya
Can Matons
-
€ 45
Pansa Blanca | Alella
Oller del Mas Bernat Blanc
-
€ 50
Picapoll | Pla del Bages
Miranda d’Espiells
-
€ 50
Chardonnay | Penedés
Lafou Els Amelers
-
€ 55
Garnacha Blanca | Terra Alta
Principia Mathematica
-
€ 80
Xarel.lo | Penedés
WHITE WINE - RUEDA
Menade
-
€ 50
Verdejo | Rueda
Fenomenal
-
€ 45
Sauvignon Blanc | Rueda
Quinta Apolonia
-
€ 55
Verdejo | Rueda
Belondrade y Lurton
-
€ 90
Verdejo | Rueda
WHITE WINE - GALICIA
Pazo Cilleiro
-
€ 50
Albariño | Rías Baixas
Leira Pondal
-
€ 65
Albariño | Rías Baixas
Jardín de Lucía
-
€ 70
Albariño | Rías Baixas
WHITE WINE - BIERZO
Gargalo Godello 2023
-
€ 55
Godello | Bierzo
WHITE WINE - ITALIA
Sardo Vermentino
-
€ 55
Vermentino | Sardegna
Santa Margherita
-
€ 70
Pinot Grigio | Veneto
WHITE WINE - FRANCE
Domaine Thierry Mothe Chablis Villages
-
€ 95
Chardonnay | Bourgogne
David Duband Coteaux Bourguignons Blanc
-
€ 115
Chardonnay | Bourgogne
Montracher 1er Cru
-
€ 450
Chardonnay | Puligny- Montrachet
WHITE WINE - NEW ZEALAND
Cloudy Bay
-
€ 85
Sauvignon Blanc | Nueva Zelanda
Cloudy Bay Magnum
-
€ 185
Sauvignon Blanc | Nueva Zelanda
WHITE WINE - ARGENTINA
Zuccardi Q
-
€ 75
Chardonnay | Mendoza
Fósil
-
€ 160
Chardonnay | Mendoza
ROSÉ WINE - FRANCE
Whispering Angel
-
€ 70
Garnacha, Vermentino, Cinsault | Côtes de Provence
Whispering Angel Magnum
-
€ 165
Garnacha, Vermentino, Cinsault | Côtes de Provence
Domaine Ott
-
€ 150
Garnacha Tinta, Cinsault, Syrah| Monastrell Côtes de Provences
Domine By Ott Magnum
-
€ 320
Garnacha Tinta, Cinsault, Syrah | Monastrell Côtes de Provences
FREE ALCOHOL WINES
Llopart Most Flor (0,5L)
-
€ 32
Xarel-lo | Penedes
Codorniu Zero
-
€ 38
Airén
SWEET
Niepoort Ruby
Glass -
€ 14
Bottle -
€ 60
Tinta Amarela, Tinta Roriz, Touriga Nacional | Touriga Franca
KIDS MENU
DISHES
Bass
-
€ 14
With asparagus
Chicken
-
€ 11
Chicken breast with French fries
Grilled vegetables
-
€ 10
Bimi, asparagus and pepper
Linguine
-
€ 10
Linguine with roasted tomato sauce
Sirloin Steak
-
€ 16
Beef tenderloin with potato purée and bimi
DESSERTS
Brownie
-
€ 6
Chocolate brownie with English cream
Ice Cream
-
€ 5
Two ice cream scoops with fruits
SEASONAL SUGGESTIONS
Prices in Euros | VAT Included
(N) Nuts, (VG) Vegan, (ML) Lactose, (G) Gluten, (FH) Fish, (EG) Egg, (V) Vegetarian, (CR) Crustacean, (SE) Sesame, (LUPIN) Lupine, (MK) Mollusk, (S) Soy, (CL) Celery, (SF) Sulphite, (PK) Pork, (M) Mustard, (ALH) Alcohol, (PE) Peanuts
STARTERS
Calaf egg
-
€ 18
Celeriac purée, saffron milk caps, Jerusalem artichoke chips, truffle oil (L)(H)(V)
Scarlet shrimp
-
€ 32
Shoestring potatoes, piparra peppers, citrus butter, bottarga aioli (CR)(EG)(SF)(ML)(FH)
Smoked ceviche
-
€ 22
Dry aged croaker, smoked tiger milk, pickled vegetables (FH)(SF)
Summer tomatoes
-
€ 18
Assortment of organic tomatoes, grilled figs, piparra sorbet (VG)(SF)
MAIN COURSES
Sweet potato
-
€ 24
Corn, sage crumble, sesame sauce, kale (G)(VG)(SE)(M)
Beef rib
-
€ 30
Ratafia and chestnut sauce, roasted bimi (SF)(ALH)(N)
Cheviche
-
€ 28
Green beans, saffron aioli, Pil-Pil sauce (FH)(SF)(EG)
Chicken with Lobster
-
€ 35
Grilled free-range chicken, lobster tail, suquet sauce (ALH)(CR)(SF)(N)(FH)